Jamones Antonio Martinez is a family-run “Jamoneria” located in the municipality of Astorga. Antonio has been making hams for 50 years, but above all Cecina, a star-studded product very representative of the territory. Antonio combines experience, tradition and a quality raw material, characteristics that allow him to create a natural product with a unique identity and flavor.

Antonio Martinez's production plant is designed to make products in an artisanal way, always starting from the selection of the best raw materials and relying on technological advances that guarantee the quality and perfect finish of their products.