Latteria Sorrentina's food products for catering are the result of a dairy tradition that has been handed down for five generations and the skilful combination of natural ingredients.

The artisanal processing of harvested milk from stables and pastures in Campania, the dairy products of Latteria Sorrentina are those cheeses and dairy products produced in Italy that still today manage to give taste to every dish and the authentic flavor of the Italian dairy tradition. br>
Genuine, tasty, made with quality ingredients, the products of the Dairy are also ideal for dressing serving dishes in restaurants and pizzerias.